The acid-tolerant L-arabinose isomerase from the mesophilic Shewanella sp. ANA-3 is highly active at low temperatures

Identification and characterization of a novel l-arabinose isomerase from Anoxybacillus flavithermus useful in d-tagatose production

(2011) Yanjun Li et al.   EXTREMOPHILES

Probing the Molecular Determinant for the Catalytic Efficiency of L-Arabinose Isomerase from Bacillus licheniformis

(2010) P. Prabhu et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

The acid tolerant l-arabinose isomerase from the food grade Lactobacillus sakei 23K is an attractive d-tagatose producer

(2010) Moez Rhimi et al.   BIORESOURCE TECHNOLOGY

Thermostable L-arabinose isomerase from Bacillus stearothermophilus IAM 11001 for D-tagatose production: gene cloning, purification and characterisation

(2010) Lifang Cheng et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Rational design of Bacillus stearothermophilus US100 l-arabinose isomerase: Potential applications for d-tagatose production

(2009) Moez Rhimi et al.   BIOCHIMIE

Cloning and characterization of a novel l-arabinose isomerase from Bacillus licheniformis

(2008) Ponnandy Prabhu et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY