Alleviation of feedback inhibition in Saccharomyces cerevisiae aromatic amino acid biosynthesis: Quantification of metabolic impact

出版年份 2008 全文链接

标题

作者

关键词

出版物

Volume 10, Issue 3-4, Pages 141-153

出版商

Elsevier BV

发表日期

2008-02-23

DOI

10.1016/j.ymben.2008.02.002

Discuss science. Find collaborators. Network.

Join a conversation

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now