Maternal fatty acid status during pregnancy and lactation and relation to newborn and infant status

Effects of Docosahexaenoic Acid Supplementation During Pregnancy on Gestational Age and Size at Birth: Randomized, Double-Blind, Placebo-Controlled Trial in Mexico

(2015) Usha Ramakrishnan et al.   FOOD AND NUTRITION BULLETIN

Maternal-fetal in vivo transfer of [13C]docosahexaenoic and other fatty acids across the human placenta 12 h after maternal oral intake

(2010) Alfonso Gil-Sánchez et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The DIAMOND (DHA Intake And Measurement Of Neural Development) Study: a double-masked, randomized controlled clinical trial of the maturation of infant visual acuity as a function of the dietary level of docosahexaenoic acid

(2010) Eileen E Birch et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Compartmental analyses of 2H5-α-linolenic acid and C-U-eicosapentaenoic acid toward synthesis of plasma labeled 22:6n−3 in newborn term infants

(2010) Yu Hong Lin et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

FADS1 FADS2 gene variants modify the association between fish intake and the docosahexaenoic acid proportions in human milk

(2010) Carolina Moltó-Puigmartí et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Role of trans fatty acids in the nutritional regulation of mammary lipogenesis in ruminants

(2010) K. J. Shingfield et al.   Animal

Fatty Acid Supply to the Human Fetus

(2010) Paul Haggarty   Annual Review of Nutrition

The Impact of Early Nutrition on Incidence of Allergic Manifestations and Common Respiratory Illnesses in Children

(2010) Eileen E. Birch et al.   JOURNAL OF PEDIATRICS

Toddler formula supplemented with docosahexaenoic acid (DHA) improves DHA status and respiratory health in a randomized, double-blind, controlled trial of US children less than 3 years of age

(2010) Laura M. Minns et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Red blood cell n-3 polyunsaturated fatty acids in first trimester of pregnancy are inversely associated with placental weight

(2009) Anna R. Magnusardottir et al.   ACTA OBSTETRICIA ET GYNECOLOGICA SCANDINAVICA

Fish oil supplementation in pregnancy and lactation may decrease the risk of infant allergy

(2009) Catrin Furuhjelm et al.   ACTA PAEDIATRICA

Effect of fortification with multiple micronutrients and n–3 fatty acids on growth and cognitive performance in Indian schoolchildren: the CHAMPION (Children’s Health and Mental Performance Influenced by Optimal Nutrition) Study

(2009) Sumithra Muthayya et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Do FADS genotypes enhance our knowledge about fatty acid related phenotypes?

(2009) Eva Lattka et al.   CLINICAL NUTRITION

Maternal DHA Levels and Toddler Free-Play Attention

(2009) Kathleen N. Kannass et al.   DEVELOPMENTAL NEUROPSYCHOLOGY

Dietary Docosahexaenoic Acid Supplementation Modulates Hippocampal Development in thePemt−/−Mouse

(2009) Kerry-Ann da Costa et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Maternal Iron Deficiency Alters Essential Fatty Acid and Eicosanoid Metabolism and Increases Locomotion in Adult Guinea Pig Offspring

(2009) Caroline P. LeBlanc et al.   JOURNAL OF NUTRITION

Long chain polyunsaturated fatty acids in mothers and term babies

(2009) Anitha S. Kilari et al.   JOURNAL OF PERINATAL MEDICINE

Neurodevelopmental Outcomes of Preterm Infants Fed High-Dose Docosahexaenoic Acid: A Randomized Controlled Trial

(2009) Maria Makrides et al.   OBSTETRICAL & GYNECOLOGICAL SURVEY

Higher de novo synthesized fatty acids and lower ω3- and ω6-long-chain polyunsaturated fatty acids in umbilical vessels of women with preeclampsia and high fish intakes

(2009) Victor J.B. Huiskes et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Lipid droplets as dynamic organelles connecting storage and efflux of lipids

(2008) Sven-Olof Olofsson et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS

Uptake of long chain fatty acids is regulated by dynamic interaction of FAT/CD36 with cholesterol/sphingolipid enriched microdomains (lipid rafts)

(2008) Robert Ehehalt et al.   BMC CELL BIOLOGY

Gene networks driving bovine milk fat synthesis during the lactation cycle

(2008) Massimo Bionaz et al.   BMC GENOMICS

Dietary omega 3 fatty acids and the developing brain

(2008) Sheila M. Innis   BRAIN RESEARCH

Gestational Diabetes Mellitus Upsets the Proportion of Fatty Acids in Umbilical Arterial but Not Venous Plasma

(2008) H. Ortega-Senovilla et al.   DIABETES CARE

Genetic Variants of the FADS1 FADS2 Gene Cluster Are Associated with Altered (n-6) and (n-3) Essential Fatty Acids in Plasma and Erythrocyte Phospholipids in Women during Pregnancy and in Breast Milk during Lactation

(2008) Lin Xie et al.   JOURNAL OF NUTRITION

Fish Oil N-3 Polyunsaturated Fatty Acids Selectively Affect Plasma Cytokines and Decrease Illness in Thai Schoolchildren: A Randomized, Double-Blind, Placebo-Controlled Intervention Trial

(2008) Alice Thienprasert et al.   JOURNAL OF PEDIATRICS

The Effect of Fish Oil Supplementation on Heart rate in Healthy Danish Infants

(2008) Lotte Lauritzen et al.   PEDIATRIC RESEARCH

Improved Cognitive Development Among Preterm Infants Attributable to Early Supplementation of Human Milk With Docosahexaenoic Acid and Arachidonic Acid

(2008) C. Henriksen et al.   PEDIATRICS

Docosahexaenoic acid and cognitive function: Is the link mediated by the autonomic nervous system?

(2008) Kathleen M. Gustafson et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Maternal fish and other seafood intakes during pregnancy and child neurodevelopment at age 4 years

(2008) Michelle A Mendez et al.   PUBLIC HEALTH NUTRITION

Beneficial Effects of a Polyunsaturated Fatty Acid on Infant Development: Evidence from the Inuit of Arctic Quebec

(2007) Joseph L. Jacobson et al.   JOURNAL OF PEDIATRICS

The opposing effects of n−3 and n−6 fatty acids

(2007) Gerd Schmitz et al.   PROGRESS IN LIPID RESEARCH