4.7 Article

Effect of boron content and welding current on the mechanical properties of electrical resistance spot welds in complex-phase steels

期刊

MATERIALS & DESIGN
卷 54, 期 -, 页码 598-609

出版社

ELSEVIER SCI LTD
DOI: 10.1016/j.matdes.2013.08.098

关键词

Complex phase steel; Resistance spot welding; Boron content; Nugget diameter; Tensile-shear load

资金

  1. National Research Foundation of Korea (NRF)
  2. Korea Government (MSIP) [2012R1A5A1048294]

向作者/读者索取更多资源

When complex phase steel where tensile strength is more than 1 GPa grade is joined by resistance spot welding (RSW) optimum boron (B) content should be chosen to satisfy weldability and mechanical properties. Therefore, in this study, the effect of the B content (0-40 ppm) on the tensile-shear strength of the RSW were investigated. As the resistivity of the base metal was independent on the B content it did not affect to nugget diameter. Regardless of the B content the specimens under 5t(1/2) (t = sheet thickness) were fractured at interfacial failure mode. In the low welding current condition (lower than 6.4 kA), measured nugget diameters were smaller than calculated critical nugget diameter regardless of the amount of B addition so that fracture mode was interfacial failure. Pull out failure occurred at the softened zone which was boundary between the base metal and the heat affected zone. Tensile-shear load of the specimen failure at the pull-out mode was increased as the fractured diameter and hardness of the softened zone were increased. Shear load was only dependent on the fractured diameter. The equations to calculate the shear and tensile-shear load were suggested for the specimens fractured at interfacial and pull-out failure modes respectively. Correlation coefficients between measured and calculated values of shear and tensile-shear load were 0.98 and 0.97, respectively. Therefore, shear and tensile-shear load of advanced high strength steel joined by RSW could be predicted successfully using the suggested equation. (C) 2013 Elsevier Ltd. All rights reserved.

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