Raspberry ketone in food supplements – High intake, few toxicity data – A cause for safety concern?

出版年份 2015 全文链接

标题

作者

关键词

Raspberry ketone, 4-(4-hydroxyphenyl)-2-butanone, Food supplement, Weight loss, Threshold of toxicological concern, Margin of safety, Toxicity, Flavouring, Novel food, Natural

出版物

REGULATORY TOXICOLOGY AND PHARMACOLOGY

Volume 73, Issue 1, Pages 196-200

出版商

Elsevier BV

发表日期

2015-07-07

DOI

10.1016/j.yrtph.2015.06.022

向作者/读者发起求助以获取更多资源

Protocol

在线求助

Reagent

在线求助

Reprint

联系作者

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now