Effects of the Size, Shape, and Structural Transition of Thermosensitive Polypeptides on the Stability of Lipid Bilayers and Liposomes

标题
Effects of the Size, Shape, and Structural Transition of Thermosensitive Polypeptides on the Stability of Lipid Bilayers and Liposomes
作者
关键词
-
出版物
MACROMOLECULES
Volume 45, Issue 17, Pages 7304-7312
出版商
American Chemical Society (ACS)
发表日期
2012-08-23
DOI
10.1021/ma301327j

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