Antioxidant activity of twenty wild Spanish Thymus mastichina L. populations and its relation with their chemical composition

标题
Antioxidant activity of twenty wild Spanish Thymus mastichina L. populations and its relation with their chemical composition
作者
关键词
-
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 57, Issue 1, Pages 412-418
出版商
Elsevier BV
发表日期
2014-01-07
DOI
10.1016/j.lwt.2013.12.041

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