In vitro gastrointestinal digestion of Hibiscus sabdariffa L.: The use of its natural matrix to improve the concentration of phenolic compounds in gut

标题
In vitro gastrointestinal digestion of Hibiscus sabdariffa L.: The use of its natural matrix to improve the concentration of phenolic compounds in gut
作者
关键词
-
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 51, Issue 1, Pages 260-265
出版商
Elsevier BV
发表日期
2012-11-02
DOI
10.1016/j.lwt.2012.10.007

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