Inhibitory effects of fucan sulfates on enzymatic hydrolysis of starch

标题
Inhibitory effects of fucan sulfates on enzymatic hydrolysis of starch
作者
关键词
-
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 44, Issue 4, Pages 1164-1171
出版商
Elsevier BV
发表日期
2010-09-24
DOI
10.1016/j.lwt.2010.09.019

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