Variation in seed protein digestion of different pea (Pisum sativum L.) genotypes by cecectomized broiler chickens: 1. Endogenous amino acid losses, true digestibility and in vitro hydrolysis of proteins

标题
Variation in seed protein digestion of different pea (Pisum sativum L.) genotypes by cecectomized broiler chickens: 1. Endogenous amino acid losses, true digestibility and in vitro hydrolysis of proteins
作者
关键词
-
出版物
Livestock Science
Volume 113, Issue 2-3, Pages 251-261
出版商
Elsevier BV
发表日期
2007-05-10
DOI
10.1016/j.livsci.2007.04.002

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