Oral administration ofLactobacillus brevisKB290 to mice alleviates clinical symptoms following influenza virus infection

Control of Human Viral Infections by Natural Killer Cells

(2013) Stephanie Jost et al.   Annual Review of Immunology

Influenza epidemiology in Italy two years after the 2009–2010 pandemic

(2013) Roberto Gasparini et al.   Human Vaccines & Immunotherapeutics

New treatments for influenza

(2012) Sailen Barik   BMC Medicine

Oral administration of milk fermented with Lactococcus lactis subsp. cremoris FC protects mice against influenza virus infection

(2012) T. Maruo et al.   LETTERS IN APPLIED MICROBIOLOGY

Intranasal administration of live Lactobacillus species facilitates protection against influenza virus infection in mice

(2011) Ha-Na Youn et al.   ANTIVIRAL RESEARCH

Oral Administration of Bifidobacterium longum Ameliorates Influenza Virus Infection in Mice

(2011) Noriyuki Iwabuchi et al.   BIOLOGICAL & PHARMACEUTICAL BULLETIN

Evaluation of the immune benefits of two probiotic strains Bifidobacterium animalis ssp. lactis, BB-12® and Lactobacillus paracasei ssp. paracasei, L. casei 431® in an influenza vaccination model: a randomised, double-blind, placebo-controlled study

(2011) Giuliano Rizzardini et al.   BRITISH JOURNAL OF NUTRITION

Heat-killed Lactobacillus gasseri TMC0356 protects mice against influenza virus infection by stimulating gut and respiratory immune responses

(2011) Manabu Kawase et al.   FEMS IMMUNOLOGY AND MEDICAL MICROBIOLOGY

Efficacy of oral administration of heat-killed probiotics from Mongolian dairy products against influenza infection in mice: Alleviation of influenza infection by its immunomodulatory activity through intestinal immunity

(2011) Shiro Takeda et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

Exogenous IFN-alpha Administration Reduces Influenza A Virus Replication in the Lower Respiratory Tract of Rhesus Macaques

(2011) Shannon R. Matzinger et al.   PLoS One

Intranasal administration of Lactobacillus rhamnosus GG protects mice from H1N1 influenza virus infection by regulating respiratory immune responses

(2010) G. Harata et al.   LETTERS IN APPLIED MICROBIOLOGY

Consumption of a fermented dairy product containing the probiotic Lactobacillus casei DN-114 001 reduces the duration of respiratory infections in the elderly in a randomised controlled trial

(2009) E. Guillemard et al.   BRITISH JOURNAL OF NUTRITION

Oral administration of heat-killed Lactobacillus plantarum L-137 enhances protection against influenza virus infection by stimulation of type I interferon production in mice

(2009) Naoyoshi Maeda et al.   INTERNATIONAL IMMUNOPHARMACOLOGY