Assessment of microbial quality of commercial and home-made tiger-nut beverages

标题
Assessment of microbial quality of commercial and home-made tiger-nut beverages
作者
关键词
-
出版物
LETTERS IN APPLIED MICROBIOLOGY
Volume 54, Issue 4, Pages 299-305
出版商
Wiley
发表日期
2012-01-28
DOI
10.1111/j.1472-765x.2012.03212.x

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