Postprocessing microflora of commercialattieke(a fermented cassava product) produced in the south of Côte d'Ivoire

出版年份 2012 全文链接

标题

作者

关键词

出版物

Volume 56, Issue 1, Pages 44-50

出版商

Wiley

发表日期

2012-10-19

DOI

10.1111/lam.12014

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