Competitive Displacement of Sodium Caseinate by Low-Molecular-Weight Emulsifiers and the Effects on Emulsion Texture and Rheology

出版年份 2014 全文链接

标题

作者

关键词

出版物

Volume 30, Issue 29, Pages 8687-8696

出版商

American Chemical Society (ACS)

发表日期

2014-07-03

DOI

10.1021/la5011743

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