Impact of fatty acids on brain circulation, structure and function

标题

作者

关键词

Mediterranean diet, High-fat diet, Omega-3 long chain polyunsaturated fatty acids, Cerebral circulation, Cerebral structure and cerebral function

出版物

PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Volume 92, Issue -, Pages 3-14

出版商

Elsevier BV

发表日期

2014-01-15

DOI

10.1016/j.plefa.2014.01.002

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