The Biochemistry ofSabella spallanzanii(Annelida: Polychaeta): A Potential Resource for the Fish Feed Industry

Bioremediation of bacteria in aquaculture waste using the polychaete Sabella spallanzanii

(2010) Loredana Stabili et al.   New Biotechnology

Use of soy protein concentrate and novel ingredients in the total elimination of fish meal and fish oil in diets for juvenile cobia, Rachycentron canadum

(2009) Guillaume Salze et al.   AQUACULTURE

Use of Defatted Soybean Meal and Blue Mussel Meat as Substitute for Fish Meal in the Diet of Tiger Puffer,Takifugu rubripes

(2009) Kotaro Kikuchi et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Feeding aquaculture in an era of finite resources

(2009) R. L. Naylor et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Influence of food regimes and seasonality on fatty acid composition in the ragworm

(2008) J García-Alonso et al.   Aquatic Biology

Comparison of physico-chemical parameters and composition of mussels (Mytilus galloprovincialis Lmk.) from different Spanish origins

(2008) A. Fuentes et al.   FOOD CHEMISTRY