The Effects of Dietary Yeast Culture or Short-chain Fructo-oligosaccharides on the Intestinal Autochthonous Bacterial Communities in Juvenile Hybrid Tilapia,Oreochromis niloticus♀×Oreochromis aureus♂

标题
The Effects of Dietary Yeast Culture or Short-chain Fructo-oligosaccharides on the Intestinal Autochthonous Bacterial Communities in Juvenile Hybrid Tilapia,Oreochromis niloticus♀×Oreochromis aureus♂
作者
关键词
-
出版物
JOURNAL OF THE WORLD AQUACULTURE SOCIETY
Volume 40, Issue 4, Pages 450-459
出版商
Wiley
发表日期
2009-07-30
DOI
10.1111/j.1749-7345.2009.00272.x

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