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Thermal manipulations during broiler incubation alter performance of broilers to 70 days of age

(2013) Y. Piestun et al.   POULTRY SCIENCE

Thermal manipulations during broiler embryogenesis improves post-hatch performance under hot conditions

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Effect of in ovo feeding and its interaction with timing of first feed on glycogen reserves, muscle growth, and body weight

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Thermal manipulations of broiler embryos--The effect on thermoregulation and development during embryogenesis

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Thermal manipulations in late-term chick embryos have immediate and longer term effects on myoblast proliferation and skeletal muscle hypertrophy

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The effect of thermal manipulations during the development of the thyroid and adrenal axes on in-hatch and post-hatch thermoregulation

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Acclimation to Heat During Incubation. 1. Embryonic Morphological Traits, Blood Biochemistry, and Hatching Performance

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Thermal Manipulations During Broiler Embryogenesis: Effect on the Acquisition of Thermotolerance

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