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Mycotoxin contamination of the feed supply chain: Implications for animal productivity and feed security

(2012) Wayne L. Bryden   ANIMAL FEED SCIENCE AND TECHNOLOGY

Efficiency of Saccharomyces cerevisiae and lactic acid bacteria strains to bind aflatoxin M1 in UHT skim milk

(2012) C.H. Corassin et al.   FOOD CONTROL

Evaluation ofSaccharomyces cerevisiaestrains as probiotic agent with aflatoxin B1adsorption ability for use in poultry feedstuffs

(2012) Romina P. Pizzolitto et al.   JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES

In vitro and in vivo efficacy of a hydrated sodium calcium aluminosilicate to bind and reduce aflatoxin residues in tissues of broiler chicks fed aflatoxin B1

(2012) D. V. Neeff et al.   POULTRY SCIENCE

Binding of Zearalenone, Aflatoxin B1, and Ochratoxin A by Yeast-Based Products: A Method for Quantification of Adsorption Performance

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Effects of aflatoxin chronic intoxication in renal function of laying hens

(2010) A. Martinez-de-Anda et al.   POULTRY SCIENCE

The effects of Saccharomyces cerevisiae extract on the weight of some organs, liver, and pancreatic digestive enzyme activity in breeder hens fed diets contaminated with aflatoxins

(2010) E. Matur et al.   POULTRY SCIENCE

Aflatoxin B1 in poultry: Toxicology, metabolism and prevention

(2010) Sumit Rawal et al.   RESEARCH IN VETERINARY SCIENCE

Immobilized Saccharomyces cerevisiae as a potential aflatoxin decontaminating agent in pistachio nuts

(2009) S. Rahaie et al.   BRAZILIAN JOURNAL OF MICROBIOLOGY

Mycotoxins in Food and Feed: Present Status and Future Concerns

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