Development of a Non-invasive Blood Glucose Sensor Using Short-wavelength Near-infrared Spectroscopy and Its Application to Glycemic Index Determination

标题
Development of a Non-invasive Blood Glucose Sensor Using Short-wavelength Near-infrared Spectroscopy and Its Application to Glycemic Index Determination
作者
关键词
-
出版商
Japanese Society for Food Science and Technology
发表日期
2011-04-21
DOI
10.3136/nskkk.58.97

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