Processed and Unprocessed Red Meat and Risk of Colorectal Cancer: Analysis by Tumor Location and Modification by Time

标题
Processed and Unprocessed Red Meat and Risk of Colorectal Cancer: Analysis by Tumor Location and Modification by Time
作者
关键词
Meat, Colorectal cancer, Colon, Rectal cancer, Rectum, Physical activity, Meta-analysis, Nurses
出版物
PLoS One
Volume 10, Issue 8, Pages e0135959
出版商
Public Library of Science (PLoS)
发表日期
2015-08-26
DOI
10.1371/journal.pone.0135959

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