Use of Furandicarboxylic Acid and Its Decyl Ester as Additives in the Fischer’s Glycosylation of Decanol by d-Glucose: Physicochemical Properties of the Surfactant Compositions Obtained
Use of Furandicarboxylic Acid and Its Decyl Ester as Additives in the Fischer’s Glycosylation of Decanol by d-Glucose: Physicochemical Properties of the Surfactant Compositions Obtained
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