Volatile Glycosylation in Tea Plants: Sequential Glycosylations for the Biosynthesis of Aromaβ-Primeverosides Are Catalyzed by TwoCamellia sinensisGlycosyltransferases

标题
Volatile Glycosylation in Tea Plants: Sequential Glycosylations for the Biosynthesis of Aromaβ-Primeverosides Are Catalyzed by TwoCamellia sinensisGlycosyltransferases
作者
关键词
-
出版物
PLANT PHYSIOLOGY
Volume 168, Issue 2, Pages 464-477
出版商
American Society of Plant Biologists (ASPB)
发表日期
2015-04-29
DOI
10.1104/pp.15.00403

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