Biotechnological advances in tea (Camellia sinensis [L.] O. Kuntze): a review

标题
Biotechnological advances in tea (Camellia sinensis [L.] O. Kuntze): a review
作者
关键词
Tea, In vitro propagation, Genetic improvement, Molecular markers, Functional genomics, Proteomics, Metabolomics
出版物
PLANT CELL REPORTS
Volume 35, Issue 2, Pages 255-287
出版商
Springer Nature
发表日期
2015-11-13
DOI
10.1007/s00299-015-1884-8

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