Heat Stabilization of the Tissue Proteome: A New Technology for Improved Proteomics

标题
Heat Stabilization of the Tissue Proteome: A New Technology for Improved Proteomics
作者
关键词
-
出版物
JOURNAL OF PROTEOME RESEARCH
Volume 8, Issue 2, Pages 974-981
出版商
American Chemical Society (ACS)
发表日期
2009-01-22
DOI
10.1021/pr8006446

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