Radical-Farm Ignition Processes in Two-Dimensional Supersonic Combustion

A two-dimensional numerical study was performed of the ignition processes associated with the concept of radical farming for supersonic combustion. In a preliminary parametric study, a range of freestream conditions attainable in a hypersonic shock tunnel was investigated and mapped according to whether or not the behavior known as radical farming is present: a combustion-induced pressure rise in second or subsequent hot pockets rather than the first. Two such cases were analyzed in detail, both having mean conditions across the combustion-chamber entrance that would result in extremely long ignition lengths. The initiation, branching cycle, and heat release reactions in the combustion process become active in the radical farm, and H and OH radicals are produced. Their rate of production slows in the regions of flow expansion, but does not approach chemical freezing until toward the end of the localized expansion zones. Simultaneously, heat release elevates the local temperature. When the mixture flows through the shock at the second hot pocket, the elevated temperature and the presence of radicals enable the branching cycle and three-body recombination heat release reactions to accelerate, and significant pressure rise due to heat release