Characterization of Volatile Components and Odor-active Compounds in the Oil of Edible Mushroom Boletopsis leucomelas

标题
Characterization of Volatile Components and Odor-active Compounds in the Oil of Edible Mushroom Boletopsis leucomelas
作者
关键词
-
出版物
Journal of Oleo Science
Volume 63, Issue 6, Pages 577-583
出版商
Japan Oil Chemists' Society
发表日期
2014-05-30
DOI
10.5650/jos.ess13215

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