Postprandial Cysteine/Cystine Redox Potential in Human Plasma Varies with Meal Content of Sulfur Amino Acids

标题
Postprandial Cysteine/Cystine Redox Potential in Human Plasma Varies with Meal Content of Sulfur Amino Acids
作者
关键词
-
出版物
JOURNAL OF NUTRITION
Volume 140, Issue 4, Pages 760-765
出版商
Oxford University Press (OUP)
发表日期
2010-02-18
DOI
10.3945/jn.109.116764

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