Diversity of Halophilic Archaea in Fermented Foods and Human Intestines and Their Application

标题
Diversity of Halophilic Archaea in Fermented Foods and Human Intestines and Their Application
作者
关键词
-
出版物
JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY
Volume 23, Issue 12, Pages 1645-1653
出版商
Korean Society for Microbiology and Biotechnology
发表日期
2014-01-08
DOI
10.4014/jmb.1308.08015

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