Stabilization of a Raw-Starch-Digesting Amylase by Multipoint Covalent Attachment on Glutaraldehyde-Activated Amberlite Beads

标题
Stabilization of a Raw-Starch-Digesting Amylase by Multipoint Covalent Attachment on Glutaraldehyde-Activated Amberlite Beads
作者
关键词
-
出版物
JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY
Volume 22, Issue 5, Pages 628-636
出版商
Korean Society for Microbiology and Biotechnology
发表日期
2012-05-15
DOI
10.4014/jmb.1108.08070

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