Bio-nanocomposites based on derivatized potato starch and cellulose, preparation and characterization

Preparation and Characterization of Three Different Derivatized Potato Starches

(2012) J. I. Morán et al.   JOURNAL OF POLYMERS AND THE ENVIRONMENT

Extraction of nanocellulose fibrils from lignocellulosic fibres: A novel approach

(2011) E. Abraham et al.   CARBOHYDRATE POLYMERS

Influence of acetylation on physicochemical, functional and thermal properties of potato and cassava starches

(2011) P.D. Mbougueng et al.   JOURNAL OF FOOD ENGINEERING

Bionanocomposites of thermoplastic starch reinforced with bacterial cellulose nanofibres: Effect of enzymatic treatment on mechanical properties

(2010) Marco Aurélio Woehl et al.   CARBOHYDRATE POLYMERS

Microfibrillated cellulose and new nanocomposite materials: a review

(2010) István Siró et al.   CELLULOSE

Cassava bagasse cellulose nanofibrils reinforced thermoplastic cassava starch

(2009) Eliangela de M. Teixeira et al.   CARBOHYDRATE POLYMERS

Molecular theories of polymer nanocomposites

(2009) Lisa M. Hall et al.   CURRENT OPINION IN SOLID STATE & MATERIALS SCIENCE

Composition, molecular structure, properties, and modification of pulse starches: A review

(2009) R. Hoover et al.   FOOD RESEARCH INTERNATIONAL

Physico-Mechanical Properties of Biodegradable Starch Nanocomposites

(2009) Nancy L. García et al.   MACROMOLECULAR MATERIALS AND ENGINEERING

Effect of Amylose Content on Physical and Mechanical Properties of Potato-Starch-Based Edible Films

(2008) Riku A. Talja et al.   BIOMACROMOLECULES

Properties of biodegradable thermoplastic pea starch/carboxymethyl cellulose and pea starch/microcrystalline cellulose composites

(2007) Xiaofei Ma et al.   CARBOHYDRATE POLYMERS

Physical and mechanical properties of thermoplastic starch/montmorillonite nanocomposite films

(2007) Viviana P. Cyras et al.   CARBOHYDRATE POLYMERS

Effect of acetylation on the properties of corn starch

(2007) Hui Chi et al.   FOOD CHEMISTRY