Basal omega-3 fatty acid status affects fatty acid and oxylipin responses to high-dose n3-HUFA in healthy volunteers

Red blood cells (RBCs), epoxyeicosatrienoic acids (EETs) and adenosine triphosphate (ATP)

(2014) Houli Jiang et al.   Pharmacological Reports

Omega-3 index, obesity and insulin resistance in children

(2011) T. Burrows et al.   International Journal of Pediatric Obesity

The relation between the omega-3 index and arachidonic acid is bell shaped: Synergistic at low EPA+DHA status and antagonistic at high EPA+DHA status

(2011) Martine F. Luxwolda et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

Major Depressive Disorder Is Associated With Cardiovascular Risk Factors and Low Omega-3 Index

(2010) Thomas C. Baghai et al.   JOURNAL OF CLINICAL PSYCHIATRY

Naturally occurring monoepoxides of eicosapentaenoic acid and docosahexaenoic acid are bioactive antihyperalgesic lipids

(2010) Christophe Morisseau et al.   JOURNAL OF LIPID RESEARCH

Insights into the Mechanism of Binding of Arachidonic Acid to Mammalian 15-Lipoxygenases

(2010) Lea Toledo et al.   JOURNAL OF PHYSICAL CHEMISTRY B

Omega-3 Index Correlates with Healthier Food Consumption in Adolescents and with Reduced Cardiovascular Disease Risk Factors in Adolescent Boys

(2010) Therese A. O’Sullivan et al.   LIPIDS

Omega-3 fatty acids modulate collagen signaling in human platelets

(2010) M.K. Larson et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS

The Omega-3 Index: Clinical Utility for Therapeutic Intervention

(2010) William S. Harris   Current Cardiology Reports

Omega-3 fatty acid supplements improve the cardiovascular risk profile of subjects with metabolic syndrome, including markers of inflammation and auto-immunity

(2009) M. Ebrahimi et al.   ACTA CARDIOLOGICA

Subgram daily supplementation with docosahexaenoic acid protects low-density lipoproteins from oxidation in healthy men

(2009) Catherine Calzada et al.   ATHEROSCLEROSIS

Omega-3 polyunsaturated fatty acids and human health outcomes

(2009) Philip C. Calder et al.   BIOFACTORS

Omega-6 Fatty Acids and Risk for Cardiovascular Disease

(2009) William S. Harris et al.   CIRCULATION

Increasing intakes of the long-chain ω-3 docosahexaenoic acid: effects on platelet functions and redox status in healthy men

(2009) Nicolas Guillot et al.   FASEB JOURNAL

Detection of omega-3 oxylipins in human plasma and response to treatment with omega-3 acid ethyl esters

(2009) G. C. Shearer et al.   JOURNAL OF LIPID RESEARCH

Fatty Fish Intake Decreases Lipids Related to Inflammation and Insulin Signaling—A Lipidomics Approach

(2009) Maria Lankinen et al.   PLoS One

Relaxing effects of 17(18)-EpETE on arterial and airway smooth muscles in human lung

(2008) Caroline Morin et al.   AMERICAN JOURNAL OF PHYSIOLOGY-LUNG CELLULAR AND MOLECULAR PHYSIOLOGY

Omega-3 fatty acids and coronary heart disease risk: Clinical and mechanistic perspectives

(2008) William S. Harris et al.   ATHEROSCLEROSIS

Reduction of inflammation and chronic tissue damage by omega-3 fatty acids in fat-1 transgenic mice with pancreatitis

(2008) Karsten H. Weylandt et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE

FUNCTIONAL VASODILATION IN THE RAT SPINOTRAPEZIUS MUSCLE: ROLE OF NITRIC OXIDE, PROSTANOIDS AND EPOXYEICOSATRIENOIC ACIDS

(2008) Lusha Xiang et al.   CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY

Epoxyeicosatrienoic Acids Function as Selective, Endogenous Antagonists of Native Thromboxane Receptors: Identification of a Novel Mechanism of Vasodilation

(2008) D. J. Behm et al.   JOURNAL OF PHARMACOLOGY AND EXPERIMENTAL THERAPEUTICS

EPA and DHA in blood cell membranes from acute coronary syndrome patients and controls

(2007) Robert C. Block et al.   ATHEROSCLEROSIS