Deaths Associated With Bacterial Pathogens Transmitted Commonly Through Food: Foodborne Diseases Active Surveillance Network (FoodNet), 1996–2005

出版年份 2011 全文链接

标题

作者

关键词

出版物

Volume 204, Issue 2, Pages 263-267

出版商

Oxford University Press (OUP)

发表日期

2011-06-15

DOI

10.1093/infdis/jir263

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