Consumer acceptability and understanding of front-of-pack nutrition labels

Perception of front-of-pack labels according to social characteristics, nutritional knowledge and food purchasing habits

(2012) Caroline Méjean et al.   PUBLIC HEALTH NUTRITION

The Nutrinet-Santé Study: a web-based prospective study on the relationship between nutrition and health and determinants of dietary patterns and nutritional status

(2010) Serge Hercberg et al.   BMC PUBLIC HEALTH

Actual use of a front-of-pack nutrition logo in the supermarket: consumers’ motives in food choice

(2010) Ellis L Vyth et al.   PUBLIC HEALTH NUTRITION

Nutrient profiles discriminate between foods according to their contribution to nutritionally adequate diets: a validation study using linear programming and the SAIN,LIM system

(2009) Nicole Darmon et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Impact of different food label formats on healthiness evaluation and food choice of consumers: a randomized-controlled study

(2009) Ingrid Borgmeier et al.   BMC PUBLIC HEALTH

Impact of front-of-pack 'traffic-light' nutrition labelling on consumer food purchases in the UK

(2009) G. Sacks et al.   HEALTH PROMOTION INTERNATIONAL

Consumer testing of the acceptability and effectiveness of front-of-pack food labelling systems for the Australian grocery market

(2009) B. Kelly et al.   HEALTH PROMOTION INTERNATIONAL

The French National Nutrition and Health Program: 2001–2006–2010

(2008) Serge Hercberg et al.   International Journal of Public Health

Front-of-pack nutrition labelling: Testing effectiveness of different nutrition labelling formats front-of-pack in four European countries

(2007) Gerda I.J. Feunekes et al.   APPETITE