Preparation and Properties of Polypropylene/Clay Nanocomposites for Food Packaging

标题
Preparation and Properties of Polypropylene/Clay Nanocomposites for Food Packaging
作者
关键词
-
出版物
JOURNAL OF FOOD SCIENCE
Volume 76, Issue 8, Pages N62-N67
出版商
Wiley
发表日期
2011-10-17
DOI
10.1111/j.1750-3841.2011.02351.x

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