Influence of solution and processing parameters towards the fabrication of electrospun zein fibers with sub-micron diameter

标题
Influence of solution and processing parameters towards the fabrication of electrospun zein fibers with sub-micron diameter
作者
关键词
-
出版物
JOURNAL OF FOOD ENGINEERING
Volume 109, Issue 4, Pages 645-651
出版商
Elsevier BV
发表日期
2011-12-11
DOI
10.1016/j.jfoodeng.2011.11.032

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