Wavelength selection in vis/NIR spectra for detection of bruises on apples by ROC analysis

标题
Wavelength selection in vis/NIR spectra for detection of bruises on apples by ROC analysis
作者
关键词
-
出版物
JOURNAL OF FOOD ENGINEERING
Volume 109, Issue 3, Pages 457-466
出版商
Elsevier BV
发表日期
2011-11-12
DOI
10.1016/j.jfoodeng.2011.10.035

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