Influence of hydrothermal processes on selected physical properties of oat grain

标题
Influence of hydrothermal processes on selected physical properties of oat grain
作者
关键词
-
出版物
JOURNAL OF FOOD ENGINEERING
Volume 90, Issue 1, Pages 81-89
出版商
Elsevier BV
发表日期
2008-06-13
DOI
10.1016/j.jfoodeng.2008.06.006

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