An improved fluorimetric HPLC method for quantifying tocopherols in Brassica rapa L. subsp. sylvestris after harvest

标题
An improved fluorimetric HPLC method for quantifying tocopherols in Brassica rapa L. subsp. sylvestris after harvest
作者
关键词
-
出版物
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 27, Issue 2, Pages 145-150
出版商
Elsevier BV
发表日期
2012-06-19
DOI
10.1016/j.jfca.2012.05.006

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