ESSENTIAL OIL COMPOSITION OF SCHINUS MOLLE L. FRUITS: AN ORNAMENTAL SPECIES USED AS CONDIMENT

标题
ESSENTIAL OIL COMPOSITION OF SCHINUS MOLLE L. FRUITS: AN ORNAMENTAL SPECIES USED AS CONDIMENT
作者
关键词
-
出版物
JOURNAL OF FOOD BIOCHEMISTRY
Volume 35, Issue 2, Pages 400-408
出版商
Wiley
发表日期
2011-03-04
DOI
10.1111/j.1745-4514.2010.00391.x

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