Article
Plant Sciences
Ryan Widianto, Denny Kurniadie, Dedi Widayat, Uum Umiyati, Ceppy Nasahi, Santika Sari, Abdul Shukor Juraimi, Hisashi Kato-Noguchi
Summary: Monochoria vaginalis is an aquatic herbaceous plant that is often found as a noxious weed in paddy fields. This research evaluated the resistance levels of M. vaginalis to different groups of herbicides and investigated the mutations in the ALS gene of the resistant biotype. The study found that the resistant biotype had varying levels of resistance to different herbicides and had specific amino acid substitutions in the ALS protein. Further research is needed to understand the molecular basis of resistance mechanisms and to develop control strategies.
Article
Biochemistry & Molecular Biology
Duangjai Tungmunnithum, Samantha Drouet, Laurine Garros, Jose Manuel Lorenzo, Christophe Hano
Summary: Monochoria angustifolia, a new species in Thailand, exhibits high flavonoid content and strong antioxidant activity, providing an attractive alternative starting material with phytochemical variety for the phytopharmaceutical industry.
Article
Plant Sciences
Yaochen Li, Zheng Hu, Xiaoqi Chen, Biao Zhu, Tingfu Liu, Jing Yang
Summary: This study thoroughly evaluated the nutritional profile, chemical characterization, and antioxidant activity of the tender stems and leaves of the wild edible plant Gonostegia hirta. It identified numerous beneficial compounds and found that the plant has good antioxidant capacities. The health benefits of Gonostegia hirta as a vegetable and herbal medicine are important for modern diet and medication.
Article
Agronomy
Denny Kurniadie, Ryan Widianto, Dedi Widayat, Uum Umiyati, Ceppy Nasahi
Summary: The study confirmed that the failure of herbicide application in several areas of Lampung and West Java provinces in Indonesia was caused by weed resistance, specifically Monochoria vaginalis developing resistance to bensulfuron-methyl herbicide. Different regions showed varying levels of resistance, with some strains categorized as high resistance.
JOURNAL OF PLANT PROTECTION RESEARCH
(2021)
Article
Horticulture
Halil Ibrahim Ozturk, Hazel Nas, Melek Ekinci, Metin Turan, Sezai Ercisli, Haluk Kemal Narmanlioglu, Ertan Yildirim, Amine Assouguem, Rafa Almeer, Amany A. Sayed, Ilaria Peluso
Summary: This study evaluated the antioxidant activities, phenolic compounds, and hormone contents of 12 species of edible wild plants consumed by the local people in the Ergan Mountain region of Turkey. Results showed that Polygonum cognatum and Malva neglecta had higher antioxidant enzyme activity, phenolic compounds, and hormone content compared to other species. The findings suggest that these wild vegetables are a valuable source of natural antioxidants and should be further investigated for their potential as functional foods.
Article
Food Science & Technology
Stefania Pagliari, Matilde Forcella, Elena Lonati, Grazia Sacco, Francesco Romaniello, Pierangela Rovellini, Paola Fusi, Paola Palestini, Luca Campone, Massimo Labra, Alessandra Bulbarelli, Ilaria Bruni
Summary: Cinnamon bark is widely used for its organoleptic features in food and has been found to have beneficial effects on human health. Cinnamon extracts contain antioxidant, anti-inflammatory, and anticancer biomolecules. This study evaluated the antioxidant and anti-inflammatory bioactivity of digested cinnamon extract and found that the digestive process reduces the polyphenol content while maintaining other bioactive compounds and functional effects at the cellular level.
Article
Agriculture, Multidisciplinary
Maria del Carmen Rodriguez-Hernandez, Idoia Garmendia
Summary: Ice plant is a halophyte known for its antioxidant activity and functional food properties. This study found that a 100 mmol L-1 NaCl treatment led to slight increases in shoot dry weight and leaf area, while higher salinity levels resulted in decreased shoot biomass. Additionally, the concentration of certain compounds like proline, glutathione, ascorbic acid, and vitamin C increased with higher salt concentrations.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
(2022)
Article
Agriculture, Multidisciplinary
Jian-Hua Lv, Lan Yao, Jin-Xiu Zhang, Li-An Wang, Jun Zhang, Ying-Ping Wang, Sheng-Yuan Xiao, Chang-Tian Li, Yu Li
Summary: Rare compounds with significant antioxidant activities were isolated from wild edible mushrooms, suggesting their potential as effective natural antioxidants with considerable pharmaceutical value.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
(2021)
Article
Food Science & Technology
Maximiliano Rugolo, Rafael Mascoloti Sprea, Maria Ines Dias, Tania C. S. P. Pires, Mikel Anibarro-Ortega, Carolina Barroetavena, Cristina Caleja, Lillian Barros
Summary: This study analyzed the nutritional and nutraceutical composition of 17 wild edible mushroom (WEM) species in the Nothofagus forests of the Andean Patagonian region. The results showed variations in the macronutrient contents, antioxidant capacity, and antimicrobial activity among the different mushroom species. The extracts of Ramaria demonstrated the highest antioxidant capacity. These findings are important for promoting the sustainable use of WEMs and incorporating them into functional diets and mycogastronomy linked to tourism development.
Article
Food Science & Technology
Imelda N. Monroy-Garcia, Irma Edith Carranza-Torres, Pilar Carranza-Rosales, Maria Oyon-Ardoiz, Ignacio Garcia-Estevez, Jesus Fernando Ayala-Zavala, Javier Moran-Martinez, Ezequiel Viveros-Valdez
Summary: This study found that wild fruits such as Ehretia tinifolia and Sideroxylon lanuginosum are rich in antioxidants and exhibit antioxidant, antiproliferative, and digestive enzymatic inhibition activities. The extracts from these fruits contain beneficial phytochemicals and have potential for developing functional foods.
Article
Food Science & Technology
Lucas Vinicius Cavichi, Angela Liberal, Maria Ines Dias, Filipa Mandim, Jose Pinela, Marina Kostic, Marina Sokovic, Daneysa Lahis Kalschne, Angela Fernandes, Cristiane Canan, Lillian Barros, Joana S. S. Amaral
Summary: In recent years, there has been an increased interest in using plants as food and sources of bioactive compounds, specifically wild plants that have been traditionally used for various purposes in different cultures. The study focused on Commelina erecta, a wild edible plant that has limited research, aiming to enhance knowledge about its nutritional, chemical, and bioactive profile. The results showed that this plant species has a similar nutritional profile to other frequently consumed wild edible plants in Brazil. Additionally, it exhibited promising antimicrobial, anti-inflammatory, and antioxidant activities, supporting its traditional use as food and medicine and promoting food sovereignty and sustainability.
Article
Food Science & Technology
Yun Guo, Sen Shi, Nan Yang, Mei-Xin Tang, Ze-Jia Duan, Xiao-Rui Guo, Zhong-Hua Tang
Summary: The aim of this study was to assess the nutrient composition, polyphenol profile, and antioxidative properties of four common wild edible ferns in northeastern China. The samples were found to have high levels of total phenolic and total flavonoid contents, and showed antioxidant capacity. They also exhibited different accumulation of polyphenol profiles. The study suggests that wild edible ferns are rich in nutrition and have potential as a natural source of antioxidants.
FOOD RESEARCH INTERNATIONAL
(2023)
Article
Green & Sustainable Science & Technology
Suresh Chandra Biswas, Pramanand Kumar, Raj Kumar, Subrata Das, Tarun Kumar Misra, Dipankar Dey
Summary: This study explored the nutrient composition and antioxidant properties of six wild edible fruits that have potential pharmaceutical use. The results revealed that wild orange and Indian coffee plum are rich in vitamin C, Madhabilata has high protein content, and Gamboge is an energetic fruit. Wild orange is also rich in nutrient minerals and has strong antioxidant activity. The study provides a baseline database for the nutrient profile of these fruits and enhances awareness of their value in conserving the biodiversity of Tripura's forest area.
Article
Plant Sciences
Layla Engelhardt, Tobias Poehnl, Susanne Neugart
Summary: Urtica dioica L. and Aegopodium podagraria L., known as stinging nettle and ground elder, are edible wild green vegetables rich in bioactive compounds and antioxidants. The drying methods and cooking can affect the antioxidant activity, and freezer storage has higher antioxidant activity compared to fridge storage. The addition of 5-caffeoylquinic acid can increase the antioxidant activity, especially in freeze-dried samples.
Review
Food Science & Technology
Christoph Schunko, Xiaoyue Li, Benjamin Klappoth, Francesca Lesi, Vincent Porcher, Anna Porcuna-Ferrer, Victoria Reyes-Garcia
Summary: The perceived decrease in abundance of wild edible plants mainly involves fruits, vegetables, and crop wild relatives, with the main drivers being land use change and direct exploitation.
GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT
(2022)
Article
Plant Sciences
Karuppusamy Arunachalm, Xuefei Yang, Thae Thae San
Summary: Tinospora cordifolia shows a wide range of pharmacological activities, including antimicrobial, antiviral, antioxidant, anticancer, anti-inflammatory effects. Further research is needed to evaluate the molecular mechanisms and pharmacokinetics for its potential applications against various diseases and infections. The safety profile of T. cordifolia has been confirmed, prompting additional studies on its bioavailability.
JOURNAL OF ETHNOPHARMACOLOGY
(2022)
Article
Integrative & Complementary Medicine
Dhivya Sivaraj, Ray J. Butcher, Jerry P. Jasinski, Saikumar Sathyanarayanan, Revathi Ponnusamy, Sreeja Puthanpura Sasidharan, Kasipandi Muniyandi, Parimelazhagan Thangaraj, Karuppusamy Arunachalam
Summary: The goal of this study was to identify new compounds from a methanol extract of a polyherbal combination of Aristolochia indica L. and Piper nigrum L. (MECAIPN) and evaluate their antioxidant and antivenom properties. The study found that EA1 had stronger radical scavenging activity, AA2 had higher DPPH and ferric ion radical scavenging activity, and W3 had higher molybdenum ion radical scavenging activity. Additionally, EA1 showed stronger therapeutic antivenom potential. AA2 demonstrated stronger antioxidant and antivenom capabilities than W3.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE
(2022)
Article
Integrative & Complementary Medicine
Saikumar Sathyanarayanan, Puthanpura Sasidharan Sreeja, Karuppusamy Arunachalam, Thangaraj Parimelazhagan
Summary: The present study evaluated the acute toxicity, subacute toxicity, and antiulcer properties of the leaf methanol extract of Ipomoea wightii. The results showed that the extract was safe and exhibited significant antiulcer effects.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE
(2022)
Article
Medicine, General & Internal
Cristiane Coimbra de Paula, Walkiria Shimoya-Bittencourt, Joao Pedro Castoldo Passos, Caroline Aquino Vieira De Lamare Paula, Karuppusamy Arunachalam, Cor Jesus Fernandes Fontes, Ruberlei Godinho de Oliveira
Summary: This study characterizes the population that underwent molecular and serological testing for SARS-CoV-2 in Carlos Chagas Laboratory. The findings show that the peak of positive tests occurred in July 2020, primarily among women aged 20-59 years. This suggests that Cuiaba was the epicenter of the region during this period due to the high transmissibility of SARS-CoV-2.
REVISTA DA ASSOCIACAO MEDICA BRASILEIRA
(2022)
Editorial Material
Pharmacology & Pharmacy
Karuppusamy Arunachalam, Krishnan Anand, Subramanian Palanisamy, Vikas Anathy
FRONTIERS IN PHARMACOLOGY
(2022)
Article
Pharmacology & Pharmacy
Fabricia Rodrigues Salustriano, Antonio Carlos Duenhas Monreal, Silvia Cordeiro das Neves, Giovana Martins de Oliveira, Diego Duarte Marques de Oliveira, Marcelo Luiz Brandao Vilela, Valter Aragao do Nascimento, Allana Cristina Faustino Martins, Baby Saroja, Arunachalam Karuppusamy, Henrique Rodrigues Scherer Coelho, Candida Aparecida Leite Kassuya, Dayanna Isabel Araque Gelves, Marcos Jose Salvador, Rodrigo Juliano Oliveira, Roberto da Silva Gomes
Summary: The study evaluated the effects of the ethanolic extract of Gomphrena celosioides on reproductive performance, embryo development, and chromosome stability. The results showed that the extract was safe for use during pregnancy, although caution should be exercised.
Article
Plant Sciences
Merline Delices, Jessica de Araujo Isaias Muller, Karuppusamy Arunachalam, Domingos Tabajara de Oliveira Martins
Summary: Anadenanthera colubrina is a tree species endemic to South America that is used by the local population for the treatment of various diseases and indigenous rituals. This study reviewed published studies on the ethnobotanical, phytochemical, pharmacological, and toxicological aspects of A. colubrina and found that it has potential therapeutic properties for respiratory conditions and hallucinogenic effects. However, further research is needed to explore its mechanism of action and control its use to minimize environmental impact.
JOURNAL OF ETHNOPHARMACOLOGY
(2023)
Article
Plant Sciences
Pyae Phyo Hein, Karuppusamy Arunachalam, Yao Fu, Moe Zaw, Yongping Yang, Xuefei Yang
Summary: This study investigated and documented the use of traditional medicinal plants by the Kachin people. A total of 117 species of medicinal plants were recorded, which were used to treat 72 different diseases. The most commonly used plant families were Fabaceae and Lamiaceae. Leaves were the most commonly used part of the plants, and decoction was the dominant method of preparation, with oral consumption being the most frequent method of administration.
JOURNAL OF ETHNOPHARMACOLOGY
(2023)
Article
Plant Sciences
Ashwini Lydia Manoharan, Gayathri Jagadeesan, Gayathri Nataraj, Kasipandi Muniyandi, Gurusubramanian Guruswami, Karuppusamy Arunachalam, Parimelazhagan Thangaraj
Summary: This study explored the polyphenolic composition and potential therapeutic effects of Trevesia palmata extract on osteosarcoma and arthritis. The extract showed antioxidant, anti-inflammatory, and anti-arthritic activities in vitro and in vivo. It also inhibited cell proliferation and induced apoptosis in osteoblast cells. These findings suggest that T. palmata extract has potential as a natural treatment for chronic inflammation and joint-related diseases.
JOURNAL OF ETHNOPHARMACOLOGY
(2023)
Review
Multidisciplinary Sciences
Shiva Devkota, Wei Fang, Karuppusamy Arunachalam, Khin Min Min Phyo, Bandana Shakya
Summary: This systematic review highlights the lack of research work on fungi and the scarcity of quantitative data on their diversity, ecology, and ecosystem services. It emphasizes the importance of conducting mycological inventories with multidisciplinary perspectives to better understand the role of fungi in conservation and sustainable development science. The review also emphasizes the potential of fungi as integral parts of ecological processes, contributing to enhanced ecosystem services and natural solutions for people, especially in the context of global environmental and climate concerns.
Article
Plant Sciences
Fabiana de Freitas Figueiredo, Amilcar Sabino Damazo, Karuppusamy Arunachalam, Marcelo Jose Dias Silva, Eduarda Pavan, Joaquim Corsino da Silva Lima, Domingos Tabajara de Oliveira Martins
Summary: The study aimed to investigate the preventive and curative effects of the hydroethanolic extract of Fridericia chica leaves on gastric ulcers and the underlying mechanisms. The extract showed protective effects against acute and chronic ulcers in rodent models and promoted gastric mucosa healing. The findings suggest that the extract of F. chica leaves has the potential to be a new herbal remedy for the treatment of gastric ulcers.
JOURNAL OF ETHNOPHARMACOLOGY
(2023)
Article
Chemistry, Medicinal
Rogerio Carlos Sanfelice Nunes, Silvia Cordeiro das Neves, Fabricia Rodrigues Salustriano, Marcelo Luiz Brandao Vilela, Valter Aragao do Nascimento, Karuppusamy Arunachalam, Roberto da Silva Gomes, Candida Aparecida Leite Kassuya, Jonas da Silva Mota, Rodrigo Juliano Oliveira
Summary: Piper glabratum Kunth, a traditional plant used in Brazil to treat pain and inflammation, was found to have potential teratogenic effects on Swiss mice. The ethanolic extract from the leaves of P. glabratum did not exhibit maternal toxicity but significantly altered embryofetal development and interfered with placental weight and efficiency. Its use during gestation is contraindicated.
Article
Integrative & Complementary Medicine
Hudman Cunha Ortiz, Silvia Cordeiro das Neves, Candida Aparecida Leite Kassuya, Henrique Rodrigues Scherer Coelho, Allana C. F. Martins, Marcelo Luiz Brandao Vilela, Valter Aragao do Nascimento, Arunachalam Karuppusamy, Maria Elida Alves Stefanello, Rodrigo Juliano Oliveira, Roberto da Silva Gomes
Summary: This study aimed to evaluate the effects of S. lachnostachys ethanolic extract (EESl) on reproductive performance, embryofetal development, and DNA integrity of pregnant female mice. The results indicated that EES1 did not alter any reproductive performance parameters. However, it changed embryofetal outcome through reduced placental weight, decreased fetal weight, and increased frequency of small for gestational age fetuses. In addition, EES1 increased the frequency of external, visceral, and skeletal malformations. Therefore, the use of EES1 during pregnancy is not recommended due to its teratogenic potential.
BMC COMPLEMENTARY MEDICINE AND THERAPIES
(2023)
Article
Multidisciplinary Sciences
Mariane Meurer, Fabiula Felisbino, Fabiana B. Mueller, Lincon B. Somensi, Benhur J. Cury, Daniele T. Jeronimo, Larissa Venzon, Tauani C. S. Franca, Mariha Mariott, Ana C. Santos, Ruan Kaio S. Nunes, Thaise Boeing, Alexandre Bella-Cruz, Priscila De Souza, Waltera. Roman-junior, Karuppusamy Arunachalam, Ruberlei G. Oliveira, Luisa M. Silva
Summary: This study investigated the antiulcer mechanisms of the dry extract of T. erecta flowers (DETe). The results showed that DETe significantly reduced ethanol- or indomethacin-induced ulcers in mice. The antiulcer activity of DETe was found to involve nitric oxide, non-protein sulfhydryl groups, α2 adrenergic receptors, and prostaglandins, but not antisecretory or anti-H. pylori properties.
ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS
(2023)
Article
Plant Sciences
Michellen Santos de Carvalho, Guilherme Vieira Botelho de Almeida, Karuppusamy Arunachalam, Edson Moleta Colodel, Camilo Eduardo Barcenas Olaya, Domingos Tabajara de Oliveira Martins
Summary: Virola elongata has been traditionally used to address various health issues. This study evaluated the toxicity of the hydroethanolic extract of the plant's stem bark and found that it had no cytotoxicity or genotoxicity in vitro.
JOURNAL OF ETHNOPHARMACOLOGY
(2024)