ANTIMICROBICAL AND ANTIVIRIAL IMPACT OF NOVEL QUERCETIN-ENRICHED LECITHIN

标题
ANTIMICROBICAL AND ANTIVIRIAL IMPACT OF NOVEL QUERCETIN-ENRICHED LECITHIN
作者
关键词
-
出版物
JOURNAL OF FOOD BIOCHEMISTRY
Volume 33, Issue 4, Pages 557-571
出版商
Wiley
发表日期
2009-08-03
DOI
10.1111/j.1745-4514.2009.00237.x

向作者/读者发起求助以获取更多资源

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started