Physiological and Molecular Changes in Barley and Wheat Under Salinity

标题
Physiological and Molecular Changes in Barley and Wheat Under Salinity
作者
关键词
<em class=EmphasisTypeItalic >α</em>-<em class=EmphasisTypeItalic >tubulin</em>, <em class=EmphasisTypeItalic >Hordeum vulgare</em> L, <em class=EmphasisTypeItalic >HVA</em>, <em class=EmphasisTypeItalic >L1s1</em>, Salt stress, <em class=EmphasisTypeItalic >Triticum aestivum</em> L
出版物
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY
Volume 175, Issue 6, Pages 2950-2960
出版商
Springer Nature
发表日期
2015-01-12
DOI
10.1007/s12010-014-1464-3

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