4.6 Article

Ultrasound-assisted surfactant-enhanced emulsification microextraction for the determination of carbamates in wines by ultra-high performance liquid chromatography-tandem mass spectrometry

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JOURNAL OF CHROMATOGRAPHY A
卷 1315, 期 -, 页码 1-7

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ELSEVIER SCIENCE BV
DOI: 10.1016/j.chroma.2013.09.028

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Carbamates; UASEME; UHPLC-MS/MS; Wine

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A new sensitive multiresidue method based on ultra-high performance liquid chromatography-tandem mass spectrometry (UHPLC-MS/MS) has been developed for the detection, confirmation and quantification of twenty five carbamates in wine samples. The separation was achieved in 5.5 min, using a Zorbax Eclipse plus RRHD C-18 column (50 mm x 2.1 mm, 1.8 mu m), with a mobile phase of water and methanol, both of them with 0.01% formic acid. The analytes were detected in positive mode with multiple reaction monitoring mode. Ultrasound-assisted surfactant-enhanced emulsification microextraction (UASEME), using a low-density extraction solvent has been optimized for the satisfactory extraction of carbamates and clean-up of extracts. The matrix effect was studied, showing that the proposed procedure provides very clean extracts. Under optimum conditions, recoveries for fortified wine samples ranged from 74 to 102%, with relative standard deviations lower than 6%. Limits of quantification ranged from 0.15 to 0.92 mu g l(-1), showing the high sensitivity of this fast and simple method and its compliance with current requirements. (C) 2013 Elsevier B.V. All rights reserved.

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