Polycyclic aromatic hydrocarbons in food and beverages. Analytical methods and trends

标题
Polycyclic aromatic hydrocarbons in food and beverages. Analytical methods and trends
作者
关键词
-
出版物
JOURNAL OF CHROMATOGRAPHY A
Volume 1217, Issue 41, Pages 6303-6326
出版商
Elsevier BV
发表日期
2010-08-13
DOI
10.1016/j.chroma.2010.07.079

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