Preparation and Chromatographic Analysis of Phlorotannins

6,6′-Bieckol, isolated from marine alga Ecklonia cava, suppressed LPS-induced nitric oxide and PGE2 production and inflammatory cytokine expression in macrophages: The inhibition of NFκB

(2012) Yeong-In Yang et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

Antioxidant Capacities of Phlorotannins Extracted from the Brown Algae Fucus vesiculosus

(2012) Tao Wang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

α-Glucosidase- and α-amylase-inhibitory activities of phlorotannins from Eisenia bicyclis

(2012) Sung-Hwan Eom et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Edible Seaweed, Eisenia bicyclis, Protects Retinal Ganglion Cells Death Caused by Oxidative Stress

(2012) Kyung-A Kim et al.   MARINE BIOTECHNOLOGY

Profiling Phlorotannins in Brown Macroalgae by Liquid Chromatography-High Resolution Mass Spectrometry

(2012) Aaron J. Steevensz et al.   PHYTOCHEMICAL ANALYSIS

Marine algae as a potential pharmaceutical source for anti-allergic therapeutics

(2012) Thanh-Sang Vo et al.   PROCESS BIOCHEMISTRY

Isolation of Phlorotannins from Eisenia bicyclis and Their Hepatoprotective Effect against Oxidative Stress Induced by tert-Butyl Hyperoxide

(2011) Sang Min Kim et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Protein Tyrosine Phosphatase 1B and α-Glucosidase Inhibitory Phlorotannins from Edible Brown Algae,Ecklonia stoloniferaandEisenia bicyclis

(2011) Hye Eun MOON et al.   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

Phlorotannins of the edible brown seaweed Ecklonia cava Kjellman induce sleep via positive allosteric modulation of gamma-aminobutyric acid type A–benzodiazepine receptor: A novel neurological activity of seaweed polyphenols

(2011) Suengmok Cho et al.   FOOD CHEMISTRY

Determination of Water-Soluble Arsenic Compounds in Commercial Edible Seaweed by LC-ICPMS

(2011) Toni Llorente-Mirandes et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Tannins of Constant Structure in Medicinal and Food Plants—Hydrolyzable Tannins and Polyphenols Related to Tannins

(2011) Takuo Okuda et al.   MOLECULES

Phlorotannin Production and Lipid Oxidation as a Potential Protective Function Against High Photosynthetically Active and UV Radiation in Gametophytes of Alaria esculenta (Alariales, Phaeophyceae)

(2011) Franciska S. Steinhoff et al.   PHOTOCHEMISTRY AND PHOTOBIOLOGY

Phlorotannins as bioactive agents from brown algae

(2011) Yong-Xin Li et al.   PROCESS BIOCHEMISTRY

Quantitative determination of major phlorotannins in Ecklonia stolonifera

(2010) Hyun Ryul Goo et al.   ARCHIVES OF PHARMACAL RESEARCH

Protective effect of diphlorethohydroxycarmalol isolated from Ishige okamurae against high glucose-induced-oxidative stress in human umbilical vein endothelial cells

(2010) Soo-Jin Heo et al.   FOOD AND CHEMICAL TOXICOLOGY

Protective effect of Ecklonia cava on UVB-induced oxidative stress: in vitro and in vivo zebrafish model

(2010) Seok-Chun Ko et al.   JOURNAL OF APPLIED PHYCOLOGY

Potential Anti-HIV Agents from Marine Resources: An Overview

(2010) Thanh-Sang Vo et al.   Marine Drugs

Phenolic compounds in the brown seaweed Ascophyllum nodosum: distribution and radical-scavenging activities

(2010) Laetitia Audibert et al.   PHYTOCHEMICAL ANALYSIS

Inhibitory effects and mechanisms of high molecular-weight phlorotannins from Sargassum thunbergii on ADP-induced platelet aggregation

(2009) Yuxi Wei et al.   CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY

Diphlorethohydroxycarmalol isolated from Ishige okamurae, a brown algae, a potent α-glucosidase and α-amylase inhibitor, alleviates postprandial hyperglycemia in diabetic mice

(2009) Soo-Jin Heo et al.   EUROPEAN JOURNAL OF PHARMACOLOGY

Inhibitory Effect of Phlorotannins Isolated from Ecklonia cava on Mushroom Tyrosinase Activity and Melanin Formation in Mouse B16F10 Melanoma Cells

(2009) Na Young Yoon et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

α-Glucosidase and α-amylase inhibitory activities of phloroglucinal derivatives from edible marine brown alga,Ecklonia cava

(2009) Sang-Hoon Lee et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

In vitro chemopreventive potential of fucophlorethols from the brown alga Fucus vesiculosus L. by anti-oxidant activity and inhibition of selected cytochrome P450 enzymes

(2009) Sabine Parys et al.   PHYTOCHEMISTRY

Protective effects of dieckol isolated from Ecklonia cava against high glucose-induced oxidative stress in human umbilical vein endothelial cells

(2009) Seung-Hong Lee et al.   TOXICOLOGY IN VITRO

Phlorotannins from Ishige okamurae and their acetyl- and butyrylcholinesterase inhibitory effects

(2009) Na Young Yoon et al.   Journal of Functional Foods

Acetyl- and butyrylcholinesterase inhibitory activities of sterols and phlorotannins from Ecklonia stolonifera

(2008) Na Y YOON et al.   FISHERIES SCIENCE

Anti-allergic Effects of Phlorotannins on Histamine Release via Binding Inhibition between IgE and FcεRI

(2008) Yong Li et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Antioxidant Effects of Phlorotannins Isolated from Ishige okamurae in Free Radical Mediated Oxidative Systems

(2008) Yanping Zou et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY