Role of pH on stability and mechanical properties of gelatin films

Stabilization of Bombyx mori silk fibroin/sericin films by crosslinking with PEG-DE 600 and genipin

(2011) Antonella Motta et al.   JOURNAL OF BIOACTIVE AND COMPATIBLE POLYMERS

hMSC interaction with PCL and PCL/gelatin platforms: A comparative study on films and electrospun membranes

(2011) Vincenzo Guarino et al.   JOURNAL OF BIOACTIVE AND COMPATIBLE POLYMERS

Electrospun gelatin nanofibers: Optimization of genipin cross-linking to preserve fiber morphology after exposure to water

(2010) Silvia Panzavolta et al.   Acta Biomaterialia

Chemico-physical characterization of gelatin films modified with oxidized alginate

(2009) E. Boanini et al.   Acta Biomaterialia

Mechanical properties of mammalian and fish gelatins based on their weight average molecular weight and molecular weight distribution

(2009) Jonhard Eysturskarð et al.   FOOD HYDROCOLLOIDS

Double Cross-linked Chitosan—Gelatin Particulate Systems for Ophthalmic Applications

(2009) C.A. Peptu et al.   JOURNAL OF BIOACTIVE AND COMPATIBLE POLYMERS

Film formation and surface gelation of gelatin molecules at the water/air interface

(2009) Sabine Leick et al.   PHYSICAL CHEMISTRY CHEMICAL PHYSICS

Low Bloom Strength Gelatin as a Carrier for Potential Use in Retinal Sheet Encapsulation and Transplantation

(2008) Jui-Yang Lai et al.   BIOMACROMOLECULES

Effect of pH and addition of corn oil on the properties of gelatin-based biopolymer films

(2008) Lizhe Wang et al.   JOURNAL OF FOOD ENGINEERING

Helix–coil transition of gelatin: helical morphology and stability

(2008) Joanne L. Gornall et al.   Soft Matter