Testing sustainable management in Northern Chile: harvesting Macrocystis pyrifera (Phaeophyceae, Laminariales). A case study

Kelp harvesting in northern Chile is managed by local fishermen and is part of an organized industry. However, the lack of standardized harvesting protocols has made regulation difficult. This, in combination with the impacts of oceanographic disturbances has resulted in some kelp populations being considerably reduced during the last decade. Consequently, harvest methods that maintain kelp resources are sorely needed if harvesting is to remain a viable industry in Chile. Here, experiments were done to identify sustainable methods for harvesting Macrocystis pyrifera along the coast of northern Chile. Three methods were compared with regard to their impacts on kelp populations; one that involves extracting half of the fronds from each individual in a population, one that involves extracting all the fronds from half of the individuals in a population, and a third that involves extracting all the fronds from all of the individuals in a population (i.e., the method currently used). Following this, populations were evaluated over a 2-month period to monitor re-growth of the remaining individuals and recruitment of new individuals, as well as changes in understory algal diversity and herbivore abundance. Our results indicate that removing half of the fronds from each individual in a population was the best method for maintaining the resource for future harvest because, it (1) maintains rapid growth of new fronds on the harvested individuals, (2) promotes recruitment of new individuals, and (3) reduces herbivore densities through physical abrasion. Consequently, this method is recommended for future harvesting of M. pyrifera in Northern Chile.