Antibacterial activity of naringin derivatives against pathogenic strains

Antimicrobial properties of prunin, a citric flavanone glucoside, and its prunin 6″-O-lauroyl ester

(2010) G. Céliz et al.   JOURNAL OF APPLIED MICROBIOLOGY

Enterococcus faecium isolated from honey synthesized bacteriocin-like substances active against different Listeria monocytogenes strains

(2010) Carolina Ibarguren et al.   JOURNAL OF MICROBIOLOGY

Biocatalytic preparation of alkyl esters of citrus flavanone glucoside prunin in organic media

(2010) Gustavo Céliz et al.   PROCESS BIOCHEMISTRY

Multiple Roles of Staphylococcus aureus Enterotoxins: Pathogenicity, Superantigenic Activity, and Correlation to Antibiotic Resistance

(2010) Elena Ortega et al.   Toxins

Antibacterial free fatty acids: activities, mechanisms of action and biotechnological potential

(2009) Andrew P. Desbois et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Effect of acyl donor chain length on isoquercitrin acylation and biological activities of corresponding esters

(2009) Jamila Hadj Salem et al.   PROCESS BIOCHEMISTRY

Inhibition of Paenibacillus larvae and Ascosphaera apis by Bacillus subtilis isolated from honeybee gut and honey samples

(2009) Daniela C. Sabaté et al.   RESEARCH IN MICROBIOLOGY

Structure–activity relationship of antibacterial chalcones

(2008) Hugo Pereira Ávila et al.   BIOORGANIC & MEDICINAL CHEMISTRY

The inhibitory effects of naringin on the growth of periodontal pathogensin vitro

(2007) V. W. K. Tsui et al.   PHYTOTHERAPY RESEARCH