Variable Isoflavone Content of Red Clover Products Affects Intestinal Disposition of Biochanin A, Formononetin, Genistein, and Daidzein

标题
Variable Isoflavone Content of Red Clover Products Affects Intestinal Disposition of Biochanin A, Formononetin, Genistein, and Daidzein
作者
关键词
-
出版物
JOURNAL OF ALTERNATIVE AND COMPLEMENTARY MEDICINE
Volume 14, Issue 3, Pages 287-297
出版商
Mary Ann Liebert Inc
发表日期
2008-03-27
DOI
10.1089/acm.2007.0617

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